One of the most frequently asked questions is: What is the best way to store chicken? Well, how you store your chicken depends upon how soon will you be using it again. If you plan to use the chicken within 1-2 days, it is advised to keep it in the refrigerator with proper packaging. But if you think you won’t be using the chicken very soon, it is best to store them in the freezer.
Here are some tips on whether to refrigerate (below 5 degrees) or freeze (-18 degree) the chicken:
Well-packaged Raw Chicken can be stored in the refrigerator for 48 hours. If it is not to be used within 48 hours, freezing is recommended.
Cooked chicken can be used by refrigerating for up to two days and not more.
NOTE: To prevent Dripping in the refrigerator, store the chicken in a proper bag or in the lower shelves.